Recipe - Potato And Mushroom Curry
Categories: Vegetarian, Potato And Mushroom Curry
One fourth cup Peanut Oil
3 lg Onions chopped
1 One half pound Mushrooms chopped
7 ounce Ortega Chilies chopped
7 Cloves Garlic minced
4 teaspoon Ginger grated
6 md Potatoes cubed
1 One half teaspoon Tumeric
1 One half teaspoon Cumin Powder
1 One half teaspoon Black Pepper
2 teaspoon Salt
One half cup Sour Cream
Saute the first 6 ingredients over low heat in a large covered saucepan
until thoroughly cooked (2025 minutes).
While the above is nicely cooking, steam the potatoes until tender; drain
and set aside. After the mushroom mixture is cooked add the turmeric, cumin
powder, black pepper and salt. Add the potatoes to the curry mixture and
heat through. Stir in and heat the sour cream. Then eat to your heart's
content. This stuff is good!!!!
Recipe By : Unknown
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Potato And Mushroom Curry recipe makes 5 Servings

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