Recipe - Potato Leek Chicken

5 md Potatos, cut or sliced up
1 md Leek, cut or sliced up
10 Chicken thighs
1 pack Leek soup, packet
1 cup Water

Combine potatoes and leek. Place on bottom of slow cooker. Arrange chicken
over potatoes.

In small bowl, combine leek soup mix and water. Whisk until well mixed.
Pour over chicken. Cover and cook on LOW 5 to 6 hours or until chicken
tender.

Recipe by: Crockery Favorites 194 Posted to MCRecipe Digest V1 #633 by
Vickie ec628964@ix.netcom.com on Jun 03, 1997