Recipe - Potato Bread With Sour Cream And Chives

1 pack Yeast
3 cup Better for Bread flour
1 tablespoon Sugar
1 teaspoon Salt
One half teaspoon Onion salt
1/8 teaspoon Baking soda
One half cup Masbed potato flakes;dry
One fourth cup Instant nonfat dry milk
2 tablespoon Cbopped chives; dried
1 Egg
One half cup Sour cream
1 tablespoon Butter;or margarine
Three fourths cup Very warm water

Add all tbe ingredients into tbe pan in the order listed select wbite
breadand pusb "Start". This bread tastes just as delicious as it sounds.
Savor it with a steak dinner, fill with homemade beef pate for finger
sandwiches; or toast the slices, dust with garlic salt.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini