Recipe - Poppy Seed Snack Bread
Categories: Tasteofhome, Poppy Seed Snack Bread
Ingredients:
Poppy Seed Snack Bread recipe makes 6 Servings
1 pack White cake mix without puddi
1 pack Instant coconut cream puddin
4 Eggs; slightly beaten
1 cup Hot water
One half cup Vegetable oil
2 tablespoon Poppy seeds
Recipe by: Sue Klapper Preparation Time: 0:40 In a mixing bowl, combine the
cake and pudding mixes, eggs, water and oil; beat for 2 minutes. Fold in
poppy seeds. Pour into two greased and floured loaf pans. Bake at 350 for
35 40 minutes or until golde. From: Taste of Home Magazine.
Submitted to RecipeLu List by Ruth pookypook@aol.com by PookyPook
PookyPook@aol.com on Jan 24, 1998.
Converted by MM_Buster v2.0l.
Poppy Seed Snack Bread recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
