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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Plantation Pecan Pie

Categories: Pies, Desserts, Plantation Pecan Pie
Ingredients:

3 Eggs
1 cup Dark corn or cane syrup
One half cup Sugar
One fourth cup Butter or Margarine, melted
1 teaspoon Vanilla Extract
1 One half cup Pecan halves
1 Nineinch unbaked pie crust

Preheat oven to 350 degrees F. In large bowl, beat eggs. Stir in syrup,
sugar, butter and vanilla. Stir in pecans. Pour in crust. Bake, uncovered,
35 to 40 minutes or until knife inserted about 1One half inches from edge comes
out clean. Cool on wire rack.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Plantation Pecan Pie recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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