Recipe - Pizza Fondue

1 pound Ground beef
1 Chopped onion
2 cn (13oz) spaghetti sauce
1 tablespoon Cornstarch
One half teaspoon Pepper
One half teaspoon Basil
2 teaspoon Oregano
One half teaspoon Garlic powder
2 cup Grated Cheddar cheese
1 cup Grated mozzarella
1 pound Loaf French bread

In large frying pan, saute beef & onion until browned. Drain grease &
return pan to heat. In a bowl, combine sauce with cornstarch, pepper,
basil, oregano & garlic powder; stir well & add to meat. Cook,
stirring, until thickened. Stir in cheese until melted. Place in an
11*7" pan & stir well. Cut bread into cubes & dip into mixture.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip