Recipe - Pita Pizza Bites

2 Pita breads (6 inch)
2 cup Sliced fresh mushrooms
OR
4 ounce Mushroom stems and pieces,
drained (1 can)
1 small Red onion, thinly cut or sliced up
One fourth cup Chopped green bell pepper
2 tablespoon Chopped fresh basil leaves
OR
2 teaspoon Dried basil leaves
1 cup Finely shredded Mozzarella
cheese (4 ounces)
1 tablespoon Grated Parmesan cheese

Heat oven to 425 degrees. Split each pita bread in half around edge to
make 4 rounds. Place rounds, cutsides up on ungreased cookie sheet. Place
mushrooms on bread rounds. Top with onion and bell pepper. Sprinkle with
basil and cheeses. Bake 8 to 10 minutes or until cheese is melted. Cut
each round into 8 pieces. Makes 32 appetizers. Preparation time: 10 minutes
Baking time: 8 to 10 minutes

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini