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Recipe - Pistachio Nut Pound Cake

Categories: Cakes, Pistachio Nut Pound Cake

Ingredients:

1 pack Yellow cake mix
2 pack Inst. pistachio pudding mix
Three fourths cup Water
Three fourths cup Oil
4 x Eggs
1 cup Sour cream
2 tablespoon Sugar
One half teaspoon Cinnamon
One half cup Chopped pecans

Combine first 6 ingredients and pour into 2 greased loaf pans. combine
sugar, cinnamon and pecans. Swirl One half of cinnamon mixture into each loaf
pan. Bake at 350 deg. for 4045 minutes. Dust loaves with powdered sugar
if desired.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Pistachio Nut Pound Cake recipe makes 1 Servings

Prepare a great meal for the whole family with this recipe!

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