Recipe - Pistachio Cake Wcream Cheese Frosting

1 pack White cake mix
5 x Eggs
One half cup Milk
One half cup Water
One half cup Oil
2 pack 4oz. instant pistachio pudd.
One half cup Chopped walnuts (Optional)

Combine all ingredients. Bake at 350 for 4560 minutes in greased tube pan.
Remove from oven; let cool and remove from pan. CREAM CHEESE FROSTING: 3
tsp butter or marg., softened; 6 oz. cream cheese, softened; 1 One fourth cups
powdered sugar; One fourth tsp vanilla. Combine all ingredients and frost cooled
cake.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini