Recipe - Pirate Steak

1 cn Beer (12 oz.)
One half cup Chili sauce
One fourth cup Salad oil
2 tablespoon Soy sauce
1 tablespoon Dijonstyle mustard
One half teaspoon Red pepper sauce
1/8 teaspoon Liquid smoke
One half cup Coarsely chopped onion
2 cl Garlic, crushed
3 pound Beef sirloin steak, 1 One half
2 inches thick
1 teaspoon Salt
One half teaspoon Pepper

Mix all ingredients except steak, salt & pepper; simmer 30 minutes. Brush
meat with sauce. Place steak on grill 4 inches from medium coals. Cook 15
minutes on each side, basting frequently wth sauce. Season with salt and
pepper after turning and after removing from grill. Serve with remaining
sauce.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini