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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Pinto Bean Pie

Categories: Pies, Pinto Bean Pie
Ingredients:

One half cup Hot pinto beans
One half cup Melted butter
1 teaspoon Vanilla
1 One half cup Sugar
One half cup Coconut
2 Eggs
1 9inch unbaked pie shell

Heat the beans till they are hotnot boiling. Drain juice from beans and
mash. Add remaining ingredients. Mix well. Pour into unbaked pie shell.
Bake at 350° for 1 hour.

Serving Ideas : As you would pecan pie.

NOTES : This is so much like a pecan pie you will be surprised.

Recipe by: Grandmother Omie Dennis

Posted to TNT Prodigy's Recipe Exchange Newsletter by
LVFG53A@prodigy.com (MRS IRA M DENNIS) on 9 Ma, r 1997.


Pinto Bean Pie recipe makes 8 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!