Recipe - Pineapple Yogurt Freeze

1 cup Dole Pineapple Juice
1 pack (8 oz) vanilla yogurt
1 tablespoon Sugar
1 teaspoon Vanilla extract

Combine all ingredients. Spoon into 4 small dessert bowls. Freeze. To
serve. let stand at room temperature 1020 minutes to soften; or microwave
for 20 seconds to soften.

For frozen pops: Spoon into 6 fruit bar molds or 3oz paper cups. Freeze
until slightly firm, insert wooden sticks. Freeze until firm. Makes 6.

Source: Dole; Packages Foods Corporation

Posted to MMRecipes Digest V4 #090 by Mary Lu Sexylegs@2Hot.com on Mar
31, 1997