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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Pineapple Sundae Topping

Categories: Sauces, Desserts, Pineapple Sundae Topping
Ingredients:

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1 cn Crushed pineapple; (8
ounces)
8 ounce Clear apple jelly
One half cup Light corn syrup

Strain pineapple thoroughly. Heat with apple jelly just until jelly melts.
Pour into refg. container with corn syrup. Refg. in covered container to
use within a month.


Pineapple Sundae Topping recipe makes 21 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!