Recipe - Pineapple Frosting
Categories: Cakes, Pineapple Frosting
One half cup Water
3 tablespoon Cornstarch
20 ounce Crushed pineapple, undrained
Egg yolk
3 pack Equal
1/3 cup Chopped nuts
Dash yellow food coloring. In med. saucepan combine water, cornstarch,
pineapple and water; Cook over medium heat til thickened, stirring
occasionally. Cool for 25 minutes. Add Equal, coloring and nuts. Source:
newsletter Apr, '90. Dolores, Ohio 04/29 07:27 pm
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Pineapple Frosting recipe makes 8 Servings
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