Recipe - Pineapple Broiled Loin Chops
Categories: Meats, Pineapple Broiled Loin Chops
4 Loin lamb chops (3/4"
Thick)
One half teaspoon Salt
One half cup Unsweetened pineapple juice
1 teaspoon Basil
1 tablespoon Red wine vinegar
1 tablespoon Grated orange rind
Sprinkle lamb with salt. Combine remaining ingredients; mix well. Pour
pineapple juice mixture over lamb; chill 1 hour, turning occasionally.
Remove lamb; reserve marinade. Broil lamb 34" from heat 57 minutes
per side, basting frequently.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Pineapple Broiled Loin Chops recipe makes 8 Servings.
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