Recipe - Pineapple Almond Bars

2 cup Flour
2 cup Brown sugar
One half cup Butter
1 cup Almonds; toasted, chopped
fine
1 teaspoon Cinnamon
1 teaspoon Baking soda
1 Egg
Three fourths cup Sour cream
1 teaspoon Vanilla
8 One fourth ounce Crushed pineapple; drained
Powdered sugar

Preheat oven to 350 degrees. Mix flour, sugar and butter until crumbly.
Stir in almonds. Press 2 cups on bottom of pan. To remaining mixture, add
cinnamon, baking soda and salt. Beat in egg, sour cream and vanilla. Stir
in pineapple and spoon over crust. Bake for 40 minutes, cool an d cut. Dust
with powdered sugar.

Recipe by: Laura

Posted to TNT Recipes Digest by "LauraG" gaggini@www.salsgiver.com on May
7, 1998