Recipe - Pineapple-Carrot Bread
Categories: Bh&g, Fruits, Breadmaker, Pineapple-Carrot Bread
PNewton vkbb14a
Three fourths cup Buttermilk 2/3
8 ounce Can crush pinpple drain 1/2c
One half cup Shredded carrot 1/3
1 tablespoon Applesauce 1 1/2t
2 cup Whole wheat flour 1 1/3
1 cup Bread flour 2/3
1 tablespoon Brown sugar 2 t
Three fourths teaspoon Salt 1/2
1 teaspoon Yeast 1
Page 57
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Pineapple-Carrot Bread recipe makes 4 Servings

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