Recipe - Pineapple-Barbecued Lamb Spare Ribs
Categories: Casseroles, Meats, Pineapple-Barbecued Lamb Spare Ribs
Ingredients:
Pineapple-Barbecued Lamb Spare Ribs recipe makes 2 Servings
3 pound Lamb spare ribs
1 cn Pineapple,crushed(8oz)
One fourth cup Vinegar
1 Garlic clive,finely chopped
One fourth cup Honey
1 teaspoon Worcestershire sauce
1 teaspoon Salt
1/8 teaspoon Pepper
One fourth teaspoon Ginger
1. Place spare ribs on a rack in a shallow roasting pan; bake in preheated
325'F. oven 1 One half hours.
2. Drain off drippings.
3. Combine remaining ingredients, mixing well; pour over lamb.
4. Bake 45 minutes, basing lamb with pineapple mixture frequently during
baking period.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Pineapple-Barbecued Lamb Spare Ribs recipe makes 2 Servings
Prepare a great meal for the whole family with this recipe!
