Recipe - Pineapple-Apricot Crush

12 ounce Pineapple Juice; Chilled,
1 Can
8 Three fourths ounce Apricot Halves; Undrained,
1 Can
6 Ice Cubes; Up To 8 Can Be
Used

Blend the first two ingredients in a blender container, until the apricots
are pureed. Add the ice cubes 1 at a time until you reach a slushy
consistency. Before making the drink, check the owners manual about ice
cubes. A heavy duty machine will do them just fine.

Posted by: Rich Harper From: Better Homes and Gardens Blender Cookbook
Copyright 1971