Recipe - Pine Nut Dressing

12 ounce Ground beef
4 ounce Onion, finely chopped
One half teaspoon Concentrated chicken base
One fourth teaspoon Garlic powder
One half teaspoon Coarsely ground pepper
6 cup Orzo
One fourth cup Pine nuts

Saute beef, onion, chicken base, garlic powder, pepper and pine nuts until
onions are tender. Add mixture to orzo.

Serving Ideas : Serve with Greek Chicken

NOTES : *6 cups long grain rice may be substituted for the orzo. *If
serving with Greek Chicken, try stirring the dressing around in the pan you
cooked the chicken in before serving. Gives it a little extra flavor.
Recipe by: Michael's Restaurant Rochester, MN

Posted to MCRecipe Digest V1 #509 by Julie Benson cejab@cin.net on Mar
11, 1997.