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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Pig Lickin Cake Recipe

Categories: None, Pig Lickin Cake Recipe
Ingredients:

1 Box Duncan Hines Yellow Cake
Mix
1 cn (small) can, mandarin
oranges and its juices
One half cup Butter or margarine softened
1 Container r, cool whip
(thawed) (8 ounce)
1 cn Crushed pineapple and its
juices, (20 ounce)
1 Box (small) box, instant
vanilla pudding (four
serving size)

Mix the first four ingredients together and pour into greased and floured
13 x 9 baking pan. Bake at 350 degrees F oven for 30 minutes. Cool cake
completely and frost with the last three ingredients mixed together.
Refrigerate cake after frosting.

Notes: comes from Dayton, Ohio, USA

Per serving (excluding unknown items): 0 Calories; 0g Fat (0% calories from
fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Posted to
EATL Digest 07 Mar 97 by Dot & Tim McChesney jrjet@MTCO.COM on Mar 8,
1997


Pig Lickin Cake Recipe recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!