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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Pie Fillings

Categories: Information, Canning, Pies, Pie Fillings
Ingredients:

3 cup Flour
1 One half cup Shortening
Salt
Ice water

Combine flour and salt; meal in shortening. Add enough ice water to allow
flour to hold together. Makes two pie shells (1 pie).

Recipe by: Iris Dunaway

Posted to MCRecipe Digest V1 #509 by hister@juno.com (Iris E. Dunaway) on
Mar 10, 1997.


Pie Fillings recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!