Recipe - Pico De Gallo (Emeril)
Categories: New, Text, Import, Pico De Gallo (Emeril)
1 One half cup Seeded, minced tomatoes
One fourth cup Diced red onion
1 tablespoon Diced jalapenos
1 tablespoon Minced garlic
Juice of 2 limes
2 tablespoon Cilantro, plus extra for
garnish
Salt and pepper
In a bowl combine all ingredients.
Yield: About 2 cups
Recipe By :ESSENCE OF EMERIL SHOW#EE71
Posted to MCRecipe Digest V1 #299
Date: Tue, 12 Nov 1996 22:19:15 0500
From: Meg Antczak meginny@frontiernet.net
Pico De Gallo (Emeril) recipe makes 4 Servings

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