Recipe - Phils Quick Fix Gravy

2 tablespoon Butter
2 tablespoon Flour
2 cup Hot water
2 Beef OXO bouillon cubes
One half teaspoon Salt
1 teaspoon Coarse ground black pepper
3 Or so drops Dave's Insanity

Dissolve cubes in water. Melt butter in frying pan. Add all ingredients
into frying pan and cook, stirring when you feel the urge. Cook until
thickened (usually preboil). Mine usually comes out hot and lumpy (just
like Mom used to make).

TTYL from a northern chilehead Posted to CHILEHEADS DIGEST V3 #287 by "Dr.
Phil McFarlane" phil.mcfarlane@utoronto.ca on Apr 7, 1997