Recipe - Pesto Spaghetti
Categories: Pasta, Pesto Spaghetti
Ingredients:
Pesto Spaghetti recipe makes 4 Servings
1 cup Parsley, minced
1 tablespoon Basil
1 teaspoon Salt
1/8 teaspoon White pepper
2 Garlic cloves, minced
2 tablespoon Butter
2 tablespoon Boiling water
Three fourths cup Parmesan cheese
1 pound Spaghettini
One fourth cup Pignoli, minced
One half cup Salad oil
Cook spaghetti as package directs and drain well. Combine all ingredients
in a bowl and pour over spaghetti. Finely chopped walnuts substitute for
pignoli. Serve with parmesan cheese. Leftovers can be frozen.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Pesto Spaghetti recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
