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Recipe - Pesach Brownies (Tried And True)

Categories: None, Pesach Brownies (Tried And True)
Ingredients:

4 Eggs
1 cup Oil
1 Three fourths cup Sugar
Three fourths cup Cocoa
Three fourths cup Potato starch

Grease a 9"x13" pan. Mix all ingredients together. Pour in pan and bake
350* for 1 hour. Super easy!
Posted to JEWISHFOOD digest Volume 98 #023 by "Aliza Blizinsky"
alizab@hotmail.com on Jan 12, 1998


Pesach Brownies (Tried And True) recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!