Recipe - Persimmon Filling
Categories: None, Persimmon Filling
Ingredients:
Persimmon Filling recipe makes 1 Servings
One half Recipe of persimmon jam
2 tablespoon Calavado, or Grand Marnier
1 cup Heavy cream, cold
Add liquer to jam. Beat Cream in chilled mixer bowl with chilled beaters
until stiff peaks form, fold in jam.
(Good between layers of cake)
Posted to MCRecipe Digest V1 #354
From: "Tina D. Bell" tdbell@altair.csustan.edu
Date: Fri, 27 Dec 1996 16:54:18 0800 (PST)
Persimmon Filling recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
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