Recipe - Peppy Pork Spiedies

4 pound Cubed pork
3 cup Vegetable oil
One fourth cup Wine
One half pound Pepperoni, minced juice from
2 lemons
2 tablespoon Prepared mustard
4 Cloves of garlic, minced
2 Bay leaves
Salt and pepper

Combine all marinade ingredients. Add meat and marinate 72 hours, turning
occasionally.

Skewer and grill meat, basting with marinade.

Posted to TNT Prodigy's Recipe Exchange Newsletter, by MBills@aol.com on
Thu, 16 Jan 1997.