Recipe - Peppy Macaroni

1 pack ( 7 One fourth oz.) macaroni and
cheese dinner
2 Eggs, lightly beaten
1 Jar (8 oz.)pizza sauce
40 Slices pepperoni (about 2
One half oz.)
2 cup (8 ounces) shredded
mozzarella cheese

Prepare macaroni and cheese according to package directions. Fold in eggs.
Spread into a greased 13 inch x 9 inch x 2 inch baking dish. Top with pizza
sauce, pepperoni and mozzarella. Bake, uncovered, at 350øF for 3035
minutes or until lightly browned and cheese is melted. Let stand for 5
minutes before serving. Yield: 4 servings. Typed in MMFormat by
cjhartlin@msn.com Source: Quick Cooking

Posted to MMRecipes Digest by "Cindy Hartlin" cjhartlin@email.msn.com
on Sep 21, 1998