Recipe - Pepper Crackers

1 cup Mayonnaise
(preferably homemade)
One fourth cup Whipping cream
2 tablespoon White wine vinegar
1 tablespoon Whole green peppercorns
Salt and pepper to taste

You can purchase green peppercorns packed in vinegar at gourmet food stores
and some supermarkets. MIX ALL INGREDIENTS TOGETHER. Refrigerate at least
one hour before serving to allow flavors to develop. Makes 1 One half Cups

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini