Recipe - Pecan Sandies
Categories: Cookie, Pecan Sandies
One half cup Butter
One half cup Shortening (such as crisco)
1 cup Sugar
1 One half cup Sifted flour
One half teaspoon Baking soda
One half teaspoon Baking powder
One half cup Chopped pecans
Sugar
From: rmd1@tntvax.ntrs.com (Reggie Drahnak)
Date: 4 Jan 94 19:01:40 0600
Cream butter and shortening. Gradually add sugar. Cream again. Sift dry
ingredients together. Gradually add to creamed mixture. Stir in nuts. Chill
One half hour. Shape into 1" balls and place 2" apart on greased cookie sheet.
Flatten balls to 1/3" thick with glass dipped in sugar. Bake at 350 F for
1215 minutes.
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From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Pecan Sandies recipe makes 1 Servings
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