Recipe - Pecan Pleasers

1 cup Pecans; chopped
One half cup Flaked coconut
One fourth cup Sesame seeds
One half cup Shortening
One half cup Sugar
1 Egg
1 teaspoon Vanilla
One fourth cup Milk
1 cup Sifted flour
One half teaspoon Baking soda
One half teaspoon Salt
1 cup Granola
One half cup Raisins

Combine pecans, coconut and sesame seeds. Heat in 350 F. oven until lightly
toasted. Cream shortening and sugar, beat in egg, vanilla and milk. Sift
together flour, soda and salt. Stir into egg mixture until blended. Stir in
granola, pecan mixture and raisins. Drop by teaspoons onto greased cookie
sheets. Bake in 375 F. oven for 1520 minutes until lightly browned. MC
formatting by bobbi744@sojourn.com

Recipe by: Domino Sugar recipe

Posted to MCRecipe Digest V1 #840 by Roberta Banghart
bobbi744@sojourn.com on Oct 12, 1997