Recipe - Pecan Pie Bars

3 cup Flour
One half cup Sugar
1 cup Butter (2 sticks)
One half teaspoon Salt
4 Eggs
1 One half cup Light corn syrup
1 One half cup Sugar
3 tablespoon Butter, melted
1 One half teaspoon Vanilla
2 One half cup Pecans, chopped

CRUST: Beat Flour, 1 cup butter, One half cup sugar and salt until mixture
resembles crumbs. Heavily grease bottom and sides of 15"x10" baking pan at
least 11/2" deep. Press mixture firmly into pan and bake at 350 degrees
for 20 minutes. FILLING: Blend eggs, corn syrup, 1One half cups sugar, 3
tablespoons butter and vanilla. Stir in chopped pecans. Spread over hot
crust. Bake at 350 degrees for 25 minutes or until set. Cool, cut into
bars.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini