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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Pear And Pineapple Soup

Categories: None, Pear And Pineapple Soup
Ingredients:

1 Pineapple; peeled
3 Pears; peeled
2 cup Chamomile tea
One half cup Muscat wine
Honey; to taste
1 Lemon

Recipe by: CHEF DU JOUR GALE GAND SHOW #DJ9164 Peel pineapple and pears
then cut up. In a blender or food processor puree fruits. Strain through a
fine sieve. Season to taste with tea, wine, honey and lemon juice. Serve
cold garnished with pineapple leaves.

Yield: 6 to 8 servings CHEF DU JOUR GALE GAND SHOW #DJ9164

Posted to MCRecipe Digest by "M. Hicks" nitro_ii@email.msn.com on Feb 7,
1998


Pear And Pineapple Soup recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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