Recipe - Pear Cake
Categories: Cake, Pear Cake
3/8 cup Granulated sugar
Three fourths cup Shortening
3 cup Allpurpose flour
1 cup Nuts
1 cup Pear preserves
4 Eggs
1 cup Buttermilk mixed with
1 teaspoon Soda
1 teaspoon Cloves
1 teaspoon Allspice
1 teaspoon Nutmeg
Mix all ingredients and bake for 1 hour at 350 degrees.
ARKANSAS TODAY, CHANNEL 11, KTHV
12/26/1990
"COOKING WITH DON BINGHAM"
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
Pear Cake recipe makes 12 Servings
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