Recipe - Peanut Candy
Categories: Candies, Peanut Candy
Ingredients:
Peanut Candy recipe makes 6 Servings
2 cup Shelled peanuts
2 cup Granulated sugar
Chop the peanuts fine. Put the sugar into a skillet and stir constantly
until it is all melted. Then add the peanuts and pour at once into a
buttered pan. When cold, break into pieces.
The finely chopped peanuts make, of course, a much more uniformly nutty
candy than the usual peanut brittle. The recipe makes about one pound of
candy.
: Mry Leize Simons
From: 200 Years of Charleston Cooking 1930 Shared By: Pat Stockett
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Peanut Candy recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
