Recipe - Peanut Butter Sesame Balls

Three fourths cup Peanut butter
One half cup Honey
1 teaspoon Vanilla extract
Three fourths cup Skim milk powder
1 cup Oatmeal
One fourth cup Toasted sesame seets or
chopped nuts
2 tablespoon Boiling water
Chopped nuts or toasted
sesame seeds for coating
balls

1. In a mediumsized bowl, combine peanut butter, honey, and vanilla
extract; blend thoroughly.

2. Mix skim milk powder and oatmeal together. Gradually add to the peanut
butterhoney mixture, blending thoroughly, using hands if necessary to mix
as dough begins to stiffen. Blend in the seeds or chopped nuts.

3. Add two tablespoons boiling water to mixture, blending well.

4. Shape in oneinch balls. Roll in finelychopped nuts or toasted sesame
seeds. For variety, roll half the mixture in chopped nuts and the other
half in sesame seeds.

note: Toast sesame seeds in a preheated 200 degree oven for about 20
minutes or until lightlybrowned. Yield: approximately 3 dozen balls.

Posted to EATL Digest 02 Sep 96

From: Elizabeth Dye lizdye@SOUTHWIND.NET

Date: Mon, 2 Sep 1996 22:53:36 0500