Recipe - Peanut Butter Rice Krispies

2/3 cup Sweetened condensed milk
(not evaporated)
One fourth cup Peanut butter
One fourth cup Liht corn syrup
One half cup Brown sugar, packed
4 cup Rice cereal

ICING
One half cup Chocolate Chips
2 tablespoon Peanut Butter

Cook first 4 ingredients in saucepan until well mixed and thickened,
stirring constantly. Remove from heat.

Add rice cereal, stirring to coat. Pack into greased 9 x 9 inch pan. Cool.
Ice. Cut into squares. Makes 36.

Melt chips and peanut butter over low heat and spread over bars.

Source: Company's Coming 150 Delicious Squares By Jean Pare

Shared By Kaitlin Young

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini