Recipe - Peanut Butter Milk

1 One half cup Nonfat dry milk solids
2 tablespoon Sugar
6 cup Cold water
1/3 cup Peanut butter

Combine milk solids and sugar; add cold water, and shake or beat until
smooth. Add a small amount of mixture to peanut butter and mix until
smooth. Continue adding milk until all the mixture is used. Chill
thoroughly. Yield: 6 servings.

From The Progressive Farmer's Southern Country Cookbook, by the editors
of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.