Recipe - Peanut Butter Dips
Categories: None, Peanut Butter Dips
1 One half pound Powdered sugar
1 pound Margaine
1 Jar (18 oz) peanut butter
1 One half Bags (large) chocolate chips
One half Block paraffin
Mix sugar, margarine and peanut butter. Form into olive sie balls. Melt
chocolate chips and paraffin in a double boiler. Insert toothpicks in each
ball and dip into chocolate mixture. Place on buttered waxed paper and
remove toothpicks. Patch toothpick holes with a drop of chocolate. Chill in
refridgerator before removing from wax paper..
Posted to EATL Digest 29 Aug 96
From: Rachel Hosford Spence RSpence@ptialaska.net
Date: Thu, 29 Aug 1996 20:42:42 0800
Peanut Butter Dips recipe makes 4 Servings
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