Recipe - Peach Pan Dowdy
Categories: Desserts, Peach Pan Dowdy
1 Egg (well beaten)
1 cup Sugar
Three fourths cup Flour
Butter
1 cn Peaches
cinnamon
Mix together until real crumbly: egg, sugar, and flour. Put slices of
butter on the bottom of the baking pan, sprinkle with cinnamon. Add drained
can peaches. Then sprinkle the flour, egg, and sugar mixture oven top. Bake
about 20 minutes in a medium oven or until mixture is light brown. Serve
"hot" with whipped cream on top. Yum!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Peach Pan Dowdy recipe makes 8 Servings

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