Recipe - Peach Melon Frozen Yogurt
Categories: New, Text, Import, Peach Melon Frozen Yogurt
3 cup Frozen unsweetened mixed
fruit,; such as peaches,
melo
1/3 cup Sugar,; preferably
instantdissolving
One half cup Nonfat plain yogurt
1 tablespoon Fresh lemon juice
In a food processor, combine frozen fruit and sugar. Pulse until coarsely
chopped. In a small bowl, stir together yogurt and lemon juice. With the
machine running, gradually pour the yogurt mixture through the feed tube.
Process till smooth and creamy, scraping down the sides of the work bowl
once or twice. Scoop the frozen yogurt into serving dishes, cover with
plastic wrap and freeze for at least 1530 minutes to firm up before
serving.
Yield: about 2 One half cups, serves 4
*Try frozen strawberries, blueberries or bananas, but avoid seedy fruits,
such as raspberries.
Recipe By :IN FOOD TODAY EATING WELL RECIPE
Posted to MCRecipe Digest V1 #292
Date: Sun, 10 Nov 1996 22:28:14 0500
From: Meg Antczak meginny@frontiernet.net
Peach Melon Frozen Yogurt recipe makes 16 Servings

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