Recipe - Peach Melba Snack

2 tablespoon Raspberry allfruit spread
12 Melba rounds or toasts
1 md Peach; cut into 1/8inch
thick slices
2 teaspoon Brown sugar

1. Spread One half teaspoon fruit spread on each melba round. Top with 2 peach
slices; sprinkle with brown sugar.

2. Arrange 6 toasts on microwave dish. Microwave on High until sugar melts,
about 35 to 40 minutes. Repeat with remaining snacks.

Makes 12 servings. Preparation time: About 10 minutes. Microwave time:
About 35 to 40 minutes.

Per serving: About 22 cal, 0 g pro, 6 g car, 0 g fat, 4% cal from fat, 0 mg
cholesterol, 16 mg sod, 0 g fiber.

Busted by Gail Shermeyer 4paws@netrax.net

Recipe by: LowFat Meals, Woman's Day, 4/96

Posted to MCRecipe Digest V1 #895 by 4paws@netrax.net (ShermeyerGail) on
Nov 09, 1997