Recipe - Peach Cobblers
Categories: Diabetic, Peach Cobblers
1 One fourth pound Frozen peaches
12 pack Artificial sweetner (3ts)
One half teaspoon Cinnamon
6 tablespoon Butter
1 cup Flour
One fourth teaspoon Salt
1/3 cup Rolled oats
Directions Preheat oven to 350 degrees. Place frozen peaches in a 8" square
baking dish and allow to thaw completely. Add artificial sweetner ,
cinnamon and mix. In a small bowl , cut butter into flour , salt and rolled
oats with pastry blender. Springle over peaches and stir to blend . Cover
and bake for 30 minutes .Remove cover and bake additional 2530 minutes or
until peaches are tender. Makes 9 (1/3 cup ) serving . 151 calories each
serving. Note: You may substitute 57 fresh medium peaches or any
otherappropriate fresh fruit in this recipe .However the type of fruit used
may affect baking time.
typed by G.Major 06\27\94 From: Georgina Major Date: 080496
Posted to MMRecipes Digest by "Rfm" RobertMiles@usa.net on Aug 19, 98
Peach Cobblers recipe makes 1 Servings

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