Recipe - Peach Cobbler (Old Fashioned)

Three fourths cup Flour
1 ds Salt
2 teaspoon Baking Powder
1 cup Sugar
Three fourths cup Milk
One half cup Butter
2 cup Sliced Peaches; Fresh
1 cup Sugar
Whipped Cream Or Ice Cream;
Optional

1. Sift flour, salt and baking powder.

2. Mix with i cup sugar, slowly stir in milk to make batter.

3. Melt butter in a 8 x 8 x 2" baking pan.

4. Pour batter over melted butter. Do not stir.

5. Mix the peaches and 1 cup sugar thoroughly and carefully spoon them over
batter.

6. Bake 1 hour at 350 degrees.

7. Serve hot or cold with whipped cream or homemade ice cream.

Recipe by: diane@keyway.net

Posted to recipeludigest Volume 01 Number 199 by "Diane Geary"
diane@keyway.net on Nov 4, 1997