Recipe - Patty Anns Mincemeat Bars

CRUST
1 One half cup Flour
1 teaspoon Salt
One half cup Walnuts Or Pecans; chopped
2 One half cup Quick Oats; uncooked
1 One half cup Brown Sugar; packed
1 cup Margarine; melted

FILLING
1 One half cup Prepared Mincemeat
One fourth cup Sugar
1 tablespoon Cornstarch
1 tablespoon Lemon Juice

FOR CRUST:

Grease 7 x 11 x 2 inch pan. Combine crust ingredients and mix well. Press
half if mixture into pan. Spread with mincemeat filling.

FOR FILLING:

Simmer all ingredients until thick. Cool. Spread over dough in pan, and
cover with remaining dough. Pat down well. Bake at 350øF. for 2535
minutes. Cool in pan. Cut in squares.

Store in tin box between layers of wax paper.
Recipe By : Patty Ann Spalding

Posted to EATL Digest 28 October 96

Date: Tue, 29 Oct 1996 06:10:49 0500

From: Bill Spalding billspa@ICANECT.NET