Recipe - Pastillas De Casoy - Cashew Nut Milk Candy

1 cn (8ounce) condensed milk
1 cup Chopped cashew nuts or
almonds
1 tablespoon Sugar
1 tablespoon Lemon extract

Combine condensed milk, nuts and sugar and simmer until thick. Add lemon
extract and continue stirring until mixture forms a solid mass. Spread with
rolling pin on a sugared board and roll into a rectangular shape One half inch
high. Cut into desired pieces and wrap in tissue paper.

Yield 2 cups Posted to TNT Prodigy's Recipe Exchange Newsletter by Peggy
Makolondra pmakolon@mail.wiscnet.net on Apr 30, 1997