Recipe - Pasta And Ceci
Categories: Italian, Pasta, Beans, Pasta And Ceci
Ingredients:
Pasta And Ceci recipe makes 12 Cups
2 small Cans garbanzo beans
2 lg Cans crushed tomatoes
4 Garlic cloves
2 tablespoon Basil or oregano
1 pound Ditalini
1 cup Water
2 tablespoon Oil
In a sauce pan, saute garlic in oil and add tomatoes, water, beans, and
basil; simmer for 1 hour. Cook ditalini al dente and add to sauce.
Posted to MMRecipes Digest by Paula demoness@bellatlantic.net on Sep
01, 1998
Pasta And Ceci recipe makes 12 Cups
Prepare a great meal for the whole family with this recipe!
