Recipe - Pasta Provolone
Categories: Pasta, Pasta Provolone
Ingredients:
Pasta Provolone recipe makes 4 Servings
8 ounce Linguini
1 One half cup Monterey jack
1 cup Grated provolone
One fourth cup Whipping cream
One half cup Tomato
2 tablespoon Basil
Cook pasta. Drain & return to pan. Add cheese & cream to pasta & heat,
stirring, to melt cheese. Stir in tomatoes & basil. Serve immediately.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Pasta Provolone recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
