Recipe - Pasta Marinara On Beds Of Spinach

1 Recipe Marinara Sauce
10 ounce Frozen Chopped Spinach
8 ounce Spaghetti
1 ds Freshly Ground Black Pepper
One half Lemon; Juice Only

Prepare marinara sauce. While marinara sauce is simmering cook spinach;
drain well. Also cook pasta until al dente; drain well. To serve, place a
bed of spinach on each of 4 dinner plates. Sprinkle with pepper and drizzle
with lemon juice. Add a layer of pasta. Top with marinara sauce and garnish
with parmesan cheese, black peper and sauteed pine nuts. Variations: *stir
other steamed vegetables into sauce *substitute hot cooked brown rice for
pasta

Recipe by: 15 Minute Vegetarian Gourmet

Posted to MCRecipe Digest by Meg Antczak meginny@frontiernet.net on Apr
21, 1998